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FDA recall,

Genova Yellowfin Tuna

Yellowfin Tuna may be contaminated with C. botulinum (botulism), a potentially fatal form of food poisoning.

What happened

Tri-Union Seafoods is cautioning consumers that a third-party distributor inadvertently released quarantined product associated with a February 2025 recall of Genova Yellowfin Tuna.

The initial voluntary recall was conducted following notification from the supplier that the easy open pull tab can lid on limited products had a manufacturing defect that may compromise the integrity of the product seal, causing it to leak, or worse, be contaminated with clostridium botulinum, a potentially fatal form of food poisoning.

This current recall was initiated after Tri-Union Seafoods discovered that quarantined cases, associated with the initial recall, were inadvertently shipped by a third-party distributor. Consumers should not use the product even if it does not look or smell spoiled. Consumers feeling unwell should seek immediate medical attention.

3 photos

What to do

If a code on your package is listed below:

  1. Do not use the product even if it does not look or smell spoiled.
  2. If you have a recalled tuna can, please return it to the place of purchase for a full refund, throw it away, or contact Tri-Union Seafoods directly for a retrieval kit and a coupon for a replacement product.
  3. You can contact Tri-Union Seafoods at support@thaiunionhelp.zendesk.com or 833-374-0171, if they have any questions or to request replacement product.
  4. Consumers feeling unwell should seek immediate medical attention.

Is yours affected?

2 products

Match the UPC and best-by date listed under your product.

A UPC is the number printed under a barcode.

  1. Yellowfin Tuna

    UPC
    • 4800073265
    • 4800013275
    Best-by date
    1/21/2028, 1/24/2028, 1/17/2028
  2. UPC
    • 1/24/2028
    • DESCRIPTION: S84N D3L

Recall details

Company announced
Recalled by
Tri-Union Seafoods
Hazard
Botulism

All recalls from Tri-Union Seafoods

Summary by Recall Canary, written with AI · summary updated Oct 31, 2026 · primary source: U.S. Food and Drug Administration (opens in a new tab)