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Utz Quality Foods: Zapp's and Dirty Potato Chips
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FOOD RECALLCRITICAL

Utz Quality Foods: Zapp's and Dirty Potato Chips

Utz is recalling Zapp's and Dirty potato chips in several varieties for possible Salmonella contamination.

What to do

Do not eat these products. Return them to the place of purchase for a full refund, or discard them immediately.

Posted
Updated
Recall No.
H-1117-2026
Agency
Firm
Utz Quality Foods, LLC
Recall ID
98864
Status
ONGOING

Why it was recalled

Utz Quality Foods is recalling several Zapp's and Dirty brand potato chip varieties due to the potential presence of Salmonella, which can cause serious illness in young children, older adults, and people with weakened immune systems.

Is mine affected?

This recall covers 30 products. Check the lot code and best-by (or expiration) date printed on your package. Yours is affected if it matches one below.

ProductBest-byUPCBatchcode(S)
1.5oz Zapp's® Brand Bayou Blackened Ranch Potato Chips3-Aug-268379127291726030070101
2.5oz Zapp's® Brand Bayou Blackened Ranch Potato Chips3-Aug-268379127292426029070104
8oz Zapp's® Brand Bayou Blackened Ranch Potato Chips27-Jul-268379127293126024070105
2oz Dirty® Brand Salt and Vinegar Potato Chips3-Aug-268379152014826030070104
1.5oz Zapp's® Brand Salt and Vinegar Potato Chips (60ct)3-Aug-268379101014426030070101
2oz Dirty® Brand Maui Onion Potato Chip8-Aug-268379152016226052070103
2.5oz Zapp's® Brand Big Cheezy Potato Chip31-Aug-268379119220826058070104
8oz Zapp's® Brand Big Cheezy Potato Chip31-Aug-268379119224626058070104

+22 more affected products. See the full list at the official source below.

Where it was sold

Distributed in Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Florida, Georgia, Iowa, Illinois, Indiana, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, North Carolina, New Jersey, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Virginia, Vermont, and Wisconsin.

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Editorial summary by Recall Canary · last updated 2026-07-28 · primary source: U.S. Food and Drug Administration · severity reflects the agency's published classification