FSIS public health alert,
Meat and Poultry products Containing FDA-Regulated Jalapeños
Meat and poultry products containing jalapeños may be contaminated with Salmonella, which can cause salmonellosis.
Public health alert, not a recall. Still check yours.
Summary by Recall Canary from the FSIS notice
What happened
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for meat and poultry products containing FDA-regulated jalapeños that may be contaminated with Salmonella. FSIS expects additional downstream products will be identified as this ingredient recall progresses. As more information becomes available, FSIS will update this public health alert.
What to do
If you have this product:
- Consumers who have purchased these products are urged not to consume them.
- Retailers who have purchased these products are urged not to serve or sell them.
- These products should be thrown away or returned to the place of purchase.
Did you eat it?
We don't have enough identifying details here. Check the recall notice or contact the company.
Recall details
- Announced
- Sold in
- Nationwide
- Ingredient recalled by FDA
- NatureBest Pico de Gallo, Jalapeño Peppers and Stuffed Mushrooms, Taylor Fresh Foods: 25 products, Salata Jalapeño Avocado Dressing, Whole Foods Guacamole Dips, Salsas and Trio Dip, Dairyland Produce Pepper Jalapeno, and 4 more
- Hazard
- Salmonella
- Alert ID
- PHA-08082026-01
- Contact
- Taylor Farms, 855-455-0098, press@taylorfarms.com, Greencore USA/BakkavorUSA, 855-432-4438, tristan@michelemarketing.com
- Processing category
- Fully Cooked - Not Shelf Stable
Timeline
Announced by USDA FSIS
Listed on Recall Canary
Summary updated
